Instructions
1
Whisk 1.5 tsp Authentic Philippines Ube powder with 15 ml condensed milk and 20 ml warm water.
2
Fill glass with ice and pour in chilled coconut milk.
3
Pour ube mixture into the coconut milk and stir.
4
In a separate small cup, froth 40 ml heavy cream until soft fluffy peaks form.
5
Spoon cream cloud on top and serve.
Make this at home
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Tips
- Ensure heavy cream is cold before frothing for maximum volume.
Variations
- Top with toasted coconut flakes for crunch
Frequently Asked Questions
Can I use coconut water instead of coconut milk?
Coconut water creates a lighter refreshing drink, but coconut milk provides the iconic creamy body.