Instructions
1
Line glass walls with caramel drizzle.
2
Add chikoo purée to glass bottom and add ice.
3
Pour cold milk, STIR Coffee Concentrate, and top with whisked matcha.
Make this at home
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Tips
- Use fully ripe chikoo fruit for natural brown-sugar sweet purée.
Frequently Asked Questions
What is chikoo?
Chikoo (sapota) is a sweet tropical fruit with natural pear and brown sugar flavors.