Instructions
1
Froth 150 ml hot steamed milk into a glass cup.
2
Pour 20 ml STIR Speciality Coffee Concentrate slowly right into the center of the milk foam.
3
Sweeten with jaggery if desired and serve hot.
Make this at home
Shop STIR Coffee Concentrates
Single origin Arabica, Chikmagalur. No machine. No preservatives. Ships across India.
Tips
- STIR Speciality concentrate removes the hassle of waiting 30 minutes for filter decoction.
Variations
- Pour back and forth in Davara Tumbler to create traditional froth
Frequently Asked Questions
Is this authentic filter coffee?
Yes! The Arabica and chicory ratio matches authentic South Indian filter decoction.