Instructions
1
Add peanut butter, milk (or protein milk), and protein powder into a blender and blend for 15 seconds.
2
Pour into glass filled with ice.
3
Stir in 20 ml STIR Speciality Coffee Concentrate.
Make this at home
Shop STIR Coffee Concentrates
Single origin Arabica, Chikmagalur. No machine. No preservatives. Ships across India.
Tips
- Blending peanut butter first ensures a lump-free silky shake.
Variations
- Use powdered peanut butter (PB2) for lower calories
Frequently Asked Questions
Do I need a blender?
A blender is recommended to emulsify real peanut butter evenly.